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Ham Wraps

1 package large flour tortillas
16 ozs. cream cheese, softened
1/3 cup mayonnaise
2 tablespoons chopped green onions
1/4 cup chopped black olives
2 packages sliced cooked ham

Combine cream cheese, mayonnaise, green onions and olives. Spread a thin
layer of cream cheese mixture on top side of each tortilla. Arrange ham
slices over cheese. Tightly roll up each toritlla; wrap individually in
plastic wrap. Refrigerate for 3 hours to overnight before serving.




   

 

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