My recipes
 
HOME  |  CONTACT US
 

940 -- CHOCOLATE CAKE FOR THE DIABETIC

1 1/2 c. flour
1 1/2 tsp. soda
1/3 c. Sugar Twin + 1 tbsp.
7 pkgs. Equal
1/3 c. cocoa
1 tsp. salt (or less)
1 tbsp. vinegar
1/3 c. oil
1 c. water
1 tsp. oil
1/4 c. buttermilk
2 beaten eggs
Sift dry ingredients together in bowl. Beat eggs and add to rest of
ingredients. Stir with fork (don't beat). Pour into loaf pan and bake at 350
degrees for 35 to 40 minutes (test with toothpick).
------------------------



   

 

Special Foods

Baby Recipes Hearty Diabetic Beauty Low Calorie

Other Services

  Disclaimer