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713 -- GRANDMA LOE'S SKILLET CAKE

1 3/4 c. cake flour
1 tsp. baking powder
1/4 tsp. soda
1/4 tsp. salt
1 c. sugar
1/4 c. melted margarine
1 egg
1 tsp. vanilla
Buttermilk
Put margarine in cup, add egg and fill cup with buttermilk. (Blend with dry
ingredients.) (beat) Before last line - sift flour, baking powder, soda, salt
and sugar into bowl. Then beat with first mixture. Pour into skillet and top
with topping.TUITTI - FRUITTI TOPPING:
1 c. drained fruit cocktail
1/2 c. brown sugar
1/4 c. chopped walnuts
1/4 c. margarine
Spoon fruit cocktail over top of batter, sprinkle brown sugar and walnuts on
top of fruit cocktail, then drizzle with melted margarine.ALMOND PRUNE TOPPING:
1 c. cooked prunes, halved
1/2 c. brown sugar
1/4 c. slivered almonds
1/4 c. margarine
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