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618 -- DIABETIC HEALTH COOKIES

1 c. raisins
1/2 c. chopped dates
1/2 c. chopped apples
1 c. water
1/2 c. vegetable shortening
2 well beaten eggs
2 tsp. Sweet 'N Low (artificial
sweetener)
1 tsp. vanilla
1 tsp. baking soda
1 c. flour
3/4 c. chopped nuts
Boil raisins, dates, and apples in water for 3 minutes. Add shortening to
melt, then cool and add rest of ingredients with the nuts last. Mix well. Drop
by teaspoons onto cookie sheet. Bake at 350 degrees for 10 to 12 minutes.
Store in refrigerator in an airtight container.
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