Fried Celery Cabbage

Ingredients:
------------
1 lb white, or Chinese cabbage
2 tblsp oil or melted lard
1 tsp salt
2 sticks celery

Instructions:
-------------
Wash the cabbage and shred finely. Heat the oil and fry the cabbage for
3 minutes, stirring all the time. Add the salt, mixing well.

Wash the celery and cut into thin slices, add to the cabbage with 2
tblsp water; cook over a fierce heat, stirring all the time, for 2
minutes.