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CHICKEN KABOBS

- from chicken recipe
3 boneless chicken breasts
2 jars baby juice (Apple or peach
juice)
Teriyaki sauce
Fresh garlic crushed
One clove
2 jars baby food peaches
Mix juice, peaches, garlic and teriyaki sauce in 13 x 9 dish. Add enough
teriyaki to your taste. Cut chicken in pieces to place on skewer. Put in
marinade overnight. Put chicken on skewers. Cook over grill. While cooking
baste well with marinade. Serve with vegetables over rice.

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